The Old Fashioned
2 oz. Kirkland 's Premium Small Batch Bourbon
2 dashes Angostura bitters
splash water
1 sugar cube
1 maraschino cherry
2 orange wedges
Saturate sugar cube with bitters and water in an old-fashioned glass. Drop in a cherry and an orange wedge. Muddle into a paste using a muddler or the back end of a spoon. Pour in bourbon, fill with ice cubes, and stir.
The ManhattanIn total I had two of each cocktails and I have to admit that the Kirkland's bourbon worked better for me in the Old Fashioned than in the Manhattan. I like how the sweetness of the orange, cherry and sugar cube balanced out the strength of the Bourbon. I could tell that it was strong but it was a pleasant combination. In the Manhattan, I found the Bourbon to be too strong. The Vermouth just couldn't stand up to Bourbon. I found that I had to scale down to the Jim Beam 80 proof Bourbon to fully enjoy a Manhattan.
2.5 oz. Kirkland 's Premium Small Batch Bourbon
1 oz. Sweet Vermouth
Splash of Maraschino Cherry Juice
2 dashes of Angostura Bitters
1 maraschino cherry
In an ice filled cocktail shaker add Bourbon, Sweet Vermouth and Cherry Juice. Stir until the shaker is frosty. Strain into a chilled cocktail glass garnished with a maraschino cherry.
Oh, and about that wallop? I felt the effects of the Bourbon in the morning along with the other Beam Manhattans that I made for myself while watching movies at home Tuesday night. Speaking of the Beam Manhattans, for the next post I have a variation on the Manhattan recipe that I want to share with you that (in my opinion) made for a pleasant cocktail.
Until Then Happy Drinking
Sisco Vanilla
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